|
Showing 1 - 4 of
4 matches in All Departments
In the late fourteenth century, the Iberian Peninsula was home to
three major religions which coexisted in relative peace. Over the
next two centuries, various political and social factors changed
the face of Iberia dramatically. This book examines this period of
dynamic change in Iberian history through the lens of food and its
relationship to religious identity. It also provides a basis for
further study of the connection between food and identities of all
types. This study explores the role of food as an expression of
religious identity made evident in things like fasting, feasting,
ingredient choices, preparation methods and commensal relations. It
considers the role of food in the formation and redefinition of
religious identities throughout this period and its significance in
the maintenance of ideological and physical boundaries between
faiths. This is an insightful and unique look into inter-religious
dynamics. It will therefore be of great interest to scholars of
religious studies, early modern European history and food studies.
In the late fourteenth century, the Iberian Peninsula was home to
three major religions which coexisted in relative peace. Over the
next two centuries, various political and social factors changed
the face of Iberia dramatically. This book examines this period of
dynamic change in Iberian history through the lens of food and its
relationship to religious identity. It also provides a basis for
further study of the connection between food and identities of all
types. This study explores the role of food as an expression of
religious identity made evident in things like fasting, feasting,
ingredient choices, preparation methods and commensal relations. It
considers the role of food in the formation and redefinition of
religious identities throughout this period and its significance in
the maintenance of ideological and physical boundaries between
faiths. This is an insightful and unique look into inter-religious
dynamics. It will therefore be of great interest to scholars of
religious studies, early modern European history and food studies.
|
The Art Of The Hustler (Paperback)
Pachino Williams; Edited by Anelda L. Attaway; Cover design or artwork by Jillian Williams
|
R547
R456
Discovery Miles 4 560
Save R91 (17%)
|
Ships in 10 - 15 working days
|
|
Break the Chains (Paperback)
Pachino Williams; Edited by Anelda L. Attaway; Contributions by Jillian Williams
|
R525
R432
Discovery Miles 4 320
Save R93 (18%)
|
Ships in 10 - 15 working days
|
|
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.